Friday, June 1, 2018

Clockwork Orange


QUESTION: What's the orange?
MY ANSWER: That Houston sunshine....bringing the HEAT! Long summer days...sunrises and sunsets...

It's summer time in H-Town and this summer is already different. There is anticipation in the air, for romance, fashion and style...and just plain old fun... The summer sun can be harsh so it's all the more reason to take care of your skin...and Aularale can help you do that...If you have not gotten the basic skincare set! DON'T WASTE ANYMORE TIME! 

Not only does Aularale have basic skincare, we have advanced skincare. 

Dermatologist say that the #1 anti-aging product for black skin is Vitamin C! 

Aularale has Vitamin C. The Vitamin C serum will bring dull skin back to life...especially if you smoke or around people who smoke... it's also good for mole prone skin...

If you want perfect skin...Aularale has almost any product you need to get it! 

You can get the Vitamin C serum for $ 28.50. It's best used with the basic skincare set right before you use the moisturizer...

If you are interested in the Vitamin C serum, please visit www.blackstylist.com/aularale1231 and sign the client registry...no purchase necessary...


Texans love southern comfort food but former state senator Wendy Davis made it okay to make pasta in Texas. Here is her recipe for "Patti Pasta"

1-2 Tbsp olive oil
4  garlic cloves, peeled, chopped
2 28oz cans whole, peeled San Marzano tomatoes
2 Tbsp red pepper flakes
1 lb. penne rigate pasta
1/3 cup heavy cream
2 Tbsp vodka
Shredded Parmesan cheese

DIRECTIONS:

1. Saute the garlic in the olive oil over medium heat until it releases its aroma. 

2. Add the tomatoes, a small amount of their juice and the red pepper flakes to the garlic and simmer over low heat for 20 to 30 minutes. (break apart the tomatoes with a wooden spoon as they soften and break down)

3. Boil the pasta according to the package direction until al dente. Drain and combine pasta and sauce mixture. Cook for 1 minute and add heavy cream. 

4. Cook for another minute and add vodka. Cook for 30 more seconds...top with cheese and serve with orange sherbet.